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Recipes for Thought

Knowledge and Taste in the Early Modern English Kitchen

Wendy Wall

University of Pennsylvania Press Material Texts

328 Pages, 6.00 x 9.00 in, 52 illus.

  • Hardcover
  • 9780812247589
  • Published: December 2015

$99.95

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  • Paperback
  • 9780812224528
  • Published: March 2019

$34.95

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  • eBook
  • 9780812291957
  • Published: November 2015

$34.95

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