Food Security in a Global Economy: Veterinary Medicine and Public Health
Edited by Gary Smith and Alan M. Kelly
176 pages | 5 1/2 x 8 1/2
Paper 2008 | ISBN 978-0-8122-2044-5 | $24.95 | £16.50
From the spread of avian influenza to the burgeoning problems associated with more affluent and urbanizing populations in the developing world, Food Security in a Global Economy provides a comprehensive overview of the issues that form the central challenge for veterinary medicine in the twenty-first century.
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